all went well with our meet-up with the sales manager of orchid country club. had a mini food tasting cum birthday celebration for the dad, brother and dear at peach garden. ordered $48++ per person set menu and half a peking duck. everyone is happy with the quality and quantity of the food and i guess we are set to sign the contract. did not capture the peking duck as we were all too hungry.

Roasted Crispy Pork Cube accompanied with Fried Prawn with Wasabi Salad Cream

Double-boiled Chicken Soup with Shark's Fin and Conpoy

Baked Fillet of Sea Perch with Barbecue Sauce

Braised Seasonal Vegetable with Fresh Gluten Puff

Fried Mian Xian with Assorted Diced Seafood

Sweet Temptation - Mango Pomelo

the restaurant has a page on the menu specially catered for vegetarians. shall bring my parents there for prelude soon, before confirming our other banquet at 天国佛堂.

next 2 items on my checklist to be fulfilled (hopefully) before year end.

1. contact the bridal studio coordinator
- present our wishlist 
- discuss in details the overseas package and decide if we are taking it up
- gown(s) fitting

2. confirm videographer and additional photographer